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Kampo is the Japanese form of Traditional Chinese Medicine, or, rather, the study and adaptation of the same. Japan was exposed to Traditional Chinese Medicine between the 1600 and 1800s, adhering to some practices like acupuncture and moxibustion, but adapting most of the practices to the Japanese culture.
The main focus of Kampo is the use of herbs as a means of treating and curing ailments, pain and disease. As a basis of comparison, the use of herbs in the United States are seen as dietary supplements – almost like another form of food. Under the alternative medical practice of Kampo, however, the Japanese view herbs in the same since that Americans view pharmaceuticals – as a means of treating and curing disease.
In fact, herbal remedies are regulated throughout the nation. While there are several manufacturers of Kampo medicines throughout the nation, each of them produce the exact same combination of herbs for each medicine, adhering to strict regulations set forth by the Ministry of Health, Labor and Welfare.
Additionally, the national health plan in Japan provides every citizen with access to herbal medicines under the Kampo practice, with currently near 150 Kampo medicines approved by the Ministry of Health for reimbursement. A nationwide survey conducted in 2000 showed that 72 percent of registered Japanese physicians prescribed Kampo medications to their patients.
Among some of the herbal remedies used is the Agaricus blazei mushroom, predominate among cancer patients, which is also the most popular per a 2001 report stating that nearly 500,000 people were or had used the medicine.
The practices of Kampo are fairly unknown to the western world, since they have only come to light in recent years. Those who do practice Kampo in the United States are likely to be acupuncturists, practitioners of Chinese medicine and others utilizing alternative medicines. Currently, Honso USA, Inc. is the only U.S. manufacturer of Kampo herbal medications.









